PGI Selection Organic Rome Oil

The Taste

This is an extra virgin olive oil worthy of a Roman console, a "green gold." On the nose, this oil is distinguished by a fruity olive aroma, while on the palate it expresses itself with vegetal hints, enriched by notes of bitterness and spiciness, which give it a strong personality and a well-balanced flavor profile.

Kitchen tips

This oil is suitable for all kinds of uses in the kitchen, but it expresses itself best when used raw, where its distinct olive fruitiness manages to enhance dishes with maximum freshness. It is particularly appreciated by consumers looking for a product characterized by a distinct and authentic olive aroma, ideal for enriching salads, bruschetta, or fish and vegetable dishes.

From the mill to your home

Organic Product Certification

We guarantee the production of certified organic oil for European, American and Japanese markets. This oil is from olives grown in a natural environment and controlled by ICEA (Institute for Ethical and Environmental Certification).

BRC Food Safety Certification

Our company is suitable for safe food production, packaging, storage and distribution. A standard now recognized worldwide.

No GMO Project

Farchioni is participating in the U.S. project, NON GMO, in order to demonstrate the use of non-genetically modified raw materials in the manufacture of its products.