100% Italian

The Taste

This extra virgin olive oil is distinguished by its emerald green color. On the nose, it releases a fresh fruity scent that immediately recalls freshly pressed olives, offering an authentic and natural olfactory experience. The taste is pleasantly intense, with a perfect balance that enriches every dish with a decisive and enveloping note.

Kitchen tips

It is recommended to be used raw or for side dishes, roasts and grills. Ideal for dressing raw salads, bruschetta, fish dishes or grilled vegetables, as well as roasts.This oil is a perfect choice for those seeking a seasoning rich in character and flavor.

From the mill to your home

BRC Food Safety Certification

Our company is suitable for safe food production, packaging, storage and distribution. A standard now recognized worldwide.

No GMO Project

Farchioni is participating in the U.S. project, NON GMO, in order to demonstrate the use of non-genetically modified raw materials in the manufacture of its products.