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Farchioni

100% Italian Tin

100% Italian Tin

The Extra Virgin Olive Oil that comes from the experience of the Farchioni Family. It is produced with olives grown in the best production areas and processed exclusively in Italy. The pleasantly intense taste is accompanied by a fresh fruity aroma. In vintage packaging.

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3L

One Time
€13,60 €12,24

Cold-pressed Extra Virgin Olive Oil, 100% Italian

The Taste

With its brilliant emerald green color, this extra virgin olive oil immediately catches the eye for its visual vibrancy, a hallmark of freshness and authenticity. The nose opens with a fresh fruity scent, reminiscent of freshly picked and pressed olives, evoking authentic and natural sensations. The palate reveals a pleasantly intense, harmonious and persistent taste, capable of enhancing any preparation with a decisive but balanced touch.

Kitchen tips

Perfect for use raw, on salads, vegetables, bruschetta, and traditional Mediterranean dishes, it is a valuable condiment for those seeking quality and character in the kitchen.

From the mill to your home

BRC Food Safety Certification

Our company is suitable for safe food production, packaging, storage and distribution. A standard now recognized worldwide.

No GMO Project

Farchioni is participating in the U.S. project, NON GMO, in order to demonstrate the use of non-genetically modified raw materials in the manufacture of its products.

Ingredients and Allergens

Extra Virgin Olive Oil

Nutritional Values

Nutrition statement

values per 100ml of product

Energy

3389 Kj / 824 kcal

Fats

91,6 g

of which acids: Saturated fat

14 g

Carbohydrates

0 g

of which sugars

0 g

Protein

0 g

Halls

0 g

Production Location

100% Italian product

Storage Instructions

Store away from heat sources

Features

Superior category olive oil obtained directly from olives and solely by mechanical processes. - Packaging in tin