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James Suckling 91 points
London Wine Competition 2024 - Silver Medal
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Terre De La Custodia
Rubium
Rubium
Red wine made from a selection of Sangiovese, Merlot and other indigenous Montefalco grapes grown in vineyards in Umbria. The full-bodied, velvety taste is accompanied by the aroma of berries and spices.
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750ml
One TimeMontefalco Rosso Riserva DOCG Wine

Taste guide
The color is ruby red with garnet highlights. The aroma is intense, fruity, with a delicate balsamic and toasted note on the finish. It is a wine with body and good roundness, velvety and elegant.
The sommelier's advice
It is recommended to serve this wine at a temperature of 18° C with early uncorking of the bottle. Excellent with structured first courses and pork or game meats.
Recipe and processing
Grapes Sangiovese, Merlot and other variety indigenous to Montefalco; vinification in steel with selected yeasts, alcoholic fermentation in steel, malolactic fermentation in steel, aging 30 months, 14 of which in barrique and 3 in bottle.

Ingredients and Allergens
Ingredients and Allergens
Contains sulfites
Nutritional Values
Nutritional Values
Production Location
Production Location
Bottled by: Società Agricola Terre de la Custodia, Loc. Palombara snc, 06035 Gualdo Cattaneo (PG), Italy
Features
Features
14.5% Vol.
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