Heroic Olive Cultivation
Heroic Olive Cultivation
Preserving heroic olive groves is an act of respect for the land and for the future of the next generation.
The project focuses on the cultivation of centuries-old olive groves in impervious areas, where harvesting and maintenance are particularly complex.
Farchioni Residuo Zero Chain
Farchioni Residuo Zero Chain
We grow using sustainable agronomic techniques, certified by the National Quality System of Integrated Production (SQNPI), and process raw materials using innovative methods. Each product is controlled throughout the supply chain, from field to table, and contains no detectable pesticide residues, even if allowed by law. This means you can count on safer food, certified as Residue Zero.
Protection of Biodiversity
Protection of Biodiversity
For centuries we have dedicated our talents to what naturally grows around
We have earmarked more than 100 hectares in several Italian regions, including Umbria, Tuscany and Puglia, for the creation of biodiversity islands and reforestation activities. With more than 1,000,000 plants planted.
Inclusiveness comes from the soil
Vivagri is a farm that cultivates unique talents for cultural and economic renewal in a sustainable and inclusive environment.
Vivagri is an agricultural project born in 2023 from the meeting between A.S.D. VIVA and the Farchioni family, with the aim of combining inclusiveness and entrepreneurship. This social farm stands out for involving people with disabilities, young people in the care of social services and retirees, enhancing their talents and skills.
Farchioni 1780 is a member of the following associations and consortia:
